EVENT INFORMATION
📝 Renal Nutrition Conference 2026
📅 10 – 11 October 2026
📍 Grand Dorsett Subang, Subang Jaya, Selangor
ABOUT THE PROGRAM
The theme for this one and a half-day conference is Translating Nutrition Evidence into Kidney Patient Care. Nutrition plays a critical role in the management of chronic kidney disease (CKD), yet translating nutritional guidelines into everyday clinical practice remains challenging. Nurses, dietitians, and other healthcare professionals are often at the frontline of patient education and dietary management.
The Renal Nutrition Conference (RNC) 2026 aims to bridge the gap between evidence-based renal nutrition and real-world patient care. This conference will provide practical insights, case-based discussions, and hands-on workshops designed to support healthcare practitioners involved in the management of CKD and dialysis patients.
Participants will gain updated knowledge on current guidelines and practical strategies to improve nutritional care, patient counselling, and multidisciplinary collaboration in renal care settings.
Who Should Attend
● Renal nurses and dialysis nurses
● Dietitians and nutritionists
● Nephrologists and physicians
● Pharmacists
● Allied health professionals involved in renal care
Programme Schedule
EVENT INFO
Key Topics
The conference will cover a range of practical and clinically relevant topics, including:
Clinical Updates in Renal Nutrition
● Translating KDIGO 2024 recommendations into clinical practice
● Nutritional management of obesity in CKD
● Protein prescription in CKD: animal vs plant-based approaches
Managing Nutrition Challenges in CKD
● Sarcopenia and frailty in kidney disease
● Ultra-processed foods and CKD progression
● Managing sodium and fluid intake in dialysis patients
● Recognising and addressing malnutrition in CKD
Patient-Centred Renal Care
● Co-designing dietary treatment plans with patients
● Nutrition counselling for CKD patients during festive seasons and Ramadan
● The role of oral nutritional supplements (ONS) in renal patients
Practical Skills and Workshops
● Phosphate control using real-world food examples and label reading
● Nutrition assessment in CKD patients
● Assessing muscle function using hand-grip strength and body composition tools
Digital Health and Innovation
● Use of mobile applications for dietary monitoring
● Telehealth approaches for patient education and follow-up
MEDIA RESOURCES
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📄 Press Release #1
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[ Download PDF ]
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📄 Press Release #1
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[ Download PDF ]
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MEDIA CONTACT
Contact Person: Communications Department
Email: info@nkf.org.my
Tel: +603-7954 9048